Apna Food

Apna Food
 

 Singapuri Rice Recipe English- Urdu
Singaporian Rice Recipe
Ingredients for chicken mixture:

Chicken boneless ½ kg
Chilli sauce         2 tbsp
Salt to taste
Soya sauce         2 tbsp
Red crushed chilli 1 tsp
Ketchup            4 tbsp
Oil                    ¼ cup
Black pepper crushed 1 tsp
Ginger crushed       1 tbsp
Onion cut in cubes  1
Boiled carrots          2
Seed less tomato    1
Capsicum                1 cut in cubes
Cabbage                 1
Corn flour               1 tbsp
Boiled spaghetti     350gm

Method:
  • First, take a pan, put oil and heat it up, then add crushed ginger and sauté.
  • Add chicken and fry for 1 min, then put salt, red crushed chilli, black pepper, ketchup, chilli sauce and Soya sauce and fry for another 1 min.
  • Now add onion, capsicum, carrots, tomato and cabbage along with little bit of water and let it cook.
  • When water starts boil, add corn flour (mix in 2 tbsp of water).
  • Now cook until thick.
  • Now add boiled spaghetti and fold.
  • Take of the cooker and put a side.
Ingredients for rice:                       
Rice half kg
Black cumin seeds ½ tsp
White cumin seeds ½ tsp
Star anise                2
Oil                          ¼ cup
Salt to taste
Peas                       ½ cup

Method!
  • Take a pan, add oil, white cumin seeds, black cumin seeds and star anise, fry a bit then add soaked rice, salt and peas and mix them well.
  • Now add water and cook till water dries.
Ingredients for mayo sauce:
Mayonnaise ½ cup
Ketchup 4 tbsp
Vinegar 2 tbsp
Sugar 1 tsp
Red crushed chilli ½ tsp
Salt to taste
Mix all above ingredients in a bowl and put a side.

Serve:
  • Take a rice dish, put rice, then chicken and vegetables mixture, then mayo sauce, then again chicken and vegetables mixture, then fried garlic and then on top fried green chillies and serve.
  Singapuri Rice Recipe In Urdu

 

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