Apna Food

Apna Food

How To Make Lahori Chargha In  English 

  • Chicken 1 whole    1kg
  • Crushed red chilies 2 tsp
  • Egg                         1
  • Chat masala           1 tsp
  • Orange food color  1 pinch
  • Salt                         1 ½ tsp
  • Yogurt                     2 tbsp
  • Garam masala powder 1tsp
  • Ginger garlic paste      1 tbsp

  1. First, take a bowl, add egg, yogurt, red chili, chat masala, garam masala powder, salt, food color and ginger garlic paste, mix well.
  2. Wash chicken and give deep cuts.
  3. Apply this marination on chicken inside and outside.
  4. Tie chicken legs with thread.
  5. Leave for 4 to 5 hours or for better result leave overnight.
  6. Cook in steamer for 20 to 25 minutes.
  7. Then add chicken in a pan and cook on high heat until water dries. Then deep fry in oil or add 2 to 3 tbsp oil in same oil, fry and sprinkle chat masala.
  8. Serve hot.

  Lahori Chargha Recipe In Urdu


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