Apna Food

Apna Food

Creamy Chicken Soup Recipe

Preparation Time : 10 Mints
   Cook Time : 1hr
         Serve : 7


Chicken                           1 kg
Finely chopped onion     1 teaspoon
garlic, finely chopped     1 clove
Milk                                 125ml
Salt                                  1/4 teaspoon
Black pepper                   1/4 teaspoon  
Chopped fresh parsley    1/4 teaspoon
Lemon pepper                 1 Pinch
Ground allspice               1 Pinch    
Paprika                            1 Pinch
Milk                                 250ml
Plain flour                        95g


  • Place chicken in a saucepan over medium-low heat and cook and stir the onion and garlic in the chicken  until they are softened, about 15 minutes. 
  • Pour in the rest of the chicken and 125ml of milk and whisk in the salt, black pepper, parsley, lemon pepper seasoning, allspice and paprika. 
  • Bring the mixture to the boil, reduce heat and allow to simmer for 3 to 4 minutes.
  • Whisk together the remaining milk and the flour until smooth; whisk the milk mixture into the hot stock mixture. 
  • Keep whisking continuously until the soup comes almost to the boil and thickens. 
  • Soup is ready to serve.

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